A boneless pork loin and the baby back ribs served as one piece, just the way nature intended. The equivalent of 10 bone in pork chops left whole in a delicately marbled 6 to 8 pound roast boasting with the Berkshires signature deep crimson color. The 10 rib rack brings mouthwatering versatility to the cutting board. Smoke or slow roast whole for a centerpiece worthy of any meal, or carve out the pork chops to just the right thickness for the pan or grill. Consider yourself handy with a knife? Stake your claim as King (or Queen) of the kitchen by turning our rib rack into the legendary crown roast by cutting down between the ribs to give the rack enough flexibility to bend into a crown, you won’t regret it!  

Ed’s Farm is located near Benton, Kansas. Their pigs are raised outside and come from the heritage Duroc breed.

*Note - Our racks have already been trimmed or as the meat ninjas (butchers) call it, "frenched." This leaves the ends of the rib bones exposed for superior presentation.

**Note- these are a natural item and there can be variation in size. Our target weight is six (6) pounds and most packages will meet or exceed this weight. 

Every package of meat that you receive from R Family Farms is flash frozen in a vacuum sealed package for superior freshness and quality. Your order is hand selected by one of us, the farmers, and carefully boxed and shipped each week.