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Iberian Spiral Sliced Honey Glazed Holiday Ham

$119.00

Elevate your holiday table with our Iberian Spiral Sliced Honey Glazed Holiday Ham, crafted from premium Iberian pork. Fully cooked, spiral sliced, hickory smoked, and honey glazed, this ham delivers unparalleled flavor and tenderness. Its rich marbling and unique taste, distinct to Iberian pork, make it the perfect centerpiece for any celebration.

Key Features:

  • Source: Finished in Kansas, these Iberian pigs are free-range and forage-fed, enhancing the meat’s quality and unique flavor.

  • Taste Profile: Sweet and smoky glaze with the nutty, buttery richness of Iberian pork.

  • Convenience: Fully cooked, spiral sliced, and vacuum-sealed for freshness.

Available Sizes:

  • 8-10 Pounds

Quantity:
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Elevate your holiday table with our Iberian Spiral Sliced Honey Glazed Holiday Ham, crafted from premium Iberian pork. Fully cooked, spiral sliced, hickory smoked, and honey glazed, this ham delivers unparalleled flavor and tenderness. Its rich marbling and unique taste, distinct to Iberian pork, make it the perfect centerpiece for any celebration.

Key Features:

  • Source: Finished in Kansas, these Iberian pigs are free-range and forage-fed, enhancing the meat’s quality and unique flavor.

  • Taste Profile: Sweet and smoky glaze with the nutty, buttery richness of Iberian pork.

  • Convenience: Fully cooked, spiral sliced, and vacuum-sealed for freshness.

Available Sizes:

  • 8-10 Pounds

Elevate your holiday table with our Iberian Spiral Sliced Honey Glazed Holiday Ham, crafted from premium Iberian pork. Fully cooked, spiral sliced, hickory smoked, and honey glazed, this ham delivers unparalleled flavor and tenderness. Its rich marbling and unique taste, distinct to Iberian pork, make it the perfect centerpiece for any celebration.

Key Features:

  • Source: Finished in Kansas, these Iberian pigs are free-range and forage-fed, enhancing the meat’s quality and unique flavor.

  • Taste Profile: Sweet and smoky glaze with the nutty, buttery richness of Iberian pork.

  • Convenience: Fully cooked, spiral sliced, and vacuum-sealed for freshness.

Available Sizes:

  • 8-10 Pounds

Cooking Instructions for Best Results:

  • Frying: Sear individual slices in a skillet over medium heat until caramelized and heated through.

  • Oven-Baked: Reheat covered at 275°F for 10 minutes per pound to warm while preserving moisture.

  • Air Fryer: Heat slices at 350°F for 4-5 minutes until warmed and slightly crisp.

  • Grill: Place slices on indirect heat for a few minutes to enhance the smoky flavor.

Cooking Suggestion:

Serve as the star of your holiday feast or use leftovers for gourmet sandwiches or charcuterie boards.

Recipe Idea:

Create a holiday ham glaze with orange zest, Dijon mustard, and cloves for a zesty twist.

Customer Reviews:

  • “This Iberian ham was a showstopper at our holiday dinner. The flavor was rich, tender, and unforgettable – highly recommend!”

FAQs:

  1. Is this ham fully cooked?
    Yes, it is fully cooked and spiral sliced for your convenience.

  2. What size ham should I order for my family?
    Plan for 1/2 to 3/4 pound per person, or more if leftovers are desired.

  3. How is the ham shipped?
    The ham is vacuum-sealed and shipped frozen to preserve its quality.

  4. How long does the ham take to thaw?
    Allow 4-6 hours per pound to thaw in the refrigerator.

  5. Can I freeze leftovers?
    Absolutely! Wrap tightly and freeze for up to 3 months for later enjoyment.